CommonGround ND Podcast
The CommonGround North Dakota Podcast addresses questions about agriculture with the help of real agriculture experts! Your hosts, Heather Schneider a professional chef, and Jenn Haugen a Registered Dietician, bring a genuine curiosity about the largest industry in their home state North Dakota, and have some fun along the way.
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From Farm to Wood Tables
Join us as we hear about the global reach of North Dakota agriculture with guest Jean Henning. Discover how initiatives like NDSU's milling school in Tunisia and innovative export practices connect North Dakota farmers to tables worldwide. Learn about the international influence of North Dakota's corn, beef, and ethanol, and hear firsthand about Jean’s experiences fostering agricultural relationships across the globe. From North Dakota to Tunisia and beyond, see how local farms make a global difference.
Pork’s Potential
Join us as we learn about the modern pork farming practices in North Dakota, the technological advancements, and the sustainable and ethical considerations that go into pork production.
Is Wheat Healthy?
In this episode of the CommonGround ND Podcast we’ll tackle some pressing wheat questions….
We Want To Hear From You!
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Jennifer Haugen
RD, CSSD, LD
Heather Schneider
Professional Chef